Seafood, Steak, and Desserts at Burwells in Charleston
Seafood, Steak, and Desserts at Burwells in Charleston Our Award-winning culinary team has one mission: To provide you with the finest steak, seafood, and desserts Charleston has to offer.  

Our Menu

  • Premium Aged Beef
  • Local Sides and Accessories
  • Fish and Farm

Premium Aged Beef

Steaks

 

When it comes to steak, you won't find a better one anywhere. All of our beef is above prime, perfectly seasoned, and cooked either on our woodfire grill using three different woods for flavor or seared to perfection at your table on our signature 700 degree hot rock. All steaks and sides are al la carte.


Burwell's Farm Parner

Cuts unique to Burwell's are what butchers and chef's select. 

 

Wagyu Butcher Cuts*
 

 

Wagyu Hanger Steak 

BMS Score 6-8 (Above USDA Prime)

10oz | 44

 

Burwell's Others*

 

Prime Beef Burger

Guacamole | Queso | Bacon | Chipotle Ranch | Pickled Red Onion

Served with Fries
 18

New Zealand Rack of Lamb

Fingerling Potato Hash | Roasted Red Pepper | Caramelized Onion | Mushrooms | Snap Peas | Red Wine Jus

42

Traditional Cuts*

Served a la carte.

Prime Filet Mignon

Aged 28 Days
8oz | 38

Prime NY Strip Steak

Aged 45 Days
12oz | 46

Prime Ribeye

Aged 28 Days
16oz | 48

Chef Plated*

Bistro Steak

BMS Score 3+

 

Fingerling Potato Hash | Roasted Red Pepper | Caramelized Onion | Mushrooms | Snap Peas | Red Wine Jus
29


Rare: Red Cool Center | Medium Rare: Red Warm Center | Medium: Pink Warm Center | Medium Well: Hot Pink Center

Local Sides and Accessories

 

Local Sides

Burwell's Mac & Cheese 8 
Loaded Smashed Potato 6
Parmesean & Herb Fries 7
Mushroom, Onion, Carrot, Kale 10
Green Vegetable 7
Farmer's Market Vegetable 8

Accessories

Whiskey Peppercorn 3
Bernaise 3
House Steak Sauce 3
Bleu Cheese 3

Fish and Farm

Seafood and Other Proteins

 

Southern Shrimp & Grits

Local Shrimp | Creole BBQ Gravy | Butter Bean Chow Chow | Blistered Shishitos  28

Fresh Pan Seared Salmon

Ambrose Farm Kielbasa | Zipper Peas | Kale | Mushroom | Wilted Pea Tendrils | Bacon Consomme 33

Jumbo Seared Dive Scallops

Local Field Peas | Preserved Tomato | Off the Cob Corn Succatash | SC Geechi Boy Grits 32

Joyce Farm Chicken

Veloute | Masa Dumplings | Spring Vegetables  27

Grilled Pork Chop

Farro Succotash | Summer Peaches | Mushrooms | Brown Butter Jus 26

Mancester Farms Quail

Stuffed with Dirty Rice | Eggplant | Courgettes | Chard and Romesco | Pine Nut Caponata 28

 

Book your Burwell's Stone Fire Grill reservation on Resy
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